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Strain number | VURV-B 229
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Genus | Allorhizobium
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Species | vitis
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Strain name | 13/14/15-R21
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Organism type | Bacteria
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Author | (Ophel and Kerr 1990) Mousavi et al. 2016
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Form of storage | deep frozen culture-90°C,freeze dried culture
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Form of supply | culture on solid medium
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Restrictions | none
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Isolated by | Krejzar
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Isolated in (year) | 2015
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Isolated from | grapevine var.Fratava,crown gall at base(6 cm)
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Determined by | Krejzar - FAME, GEN III, real-time PCR
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Determined in (year) | 2015
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Depositor | Krejzarová
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Deposited in (year) | 2016
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Geographic origin | Czech Republic, south Moravia, Čejč, fa.Horák
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Pathogenicity | pathogenic on grapevine
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Medium used | MPA medium
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Temperature conditions | 20-28°C
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Applications | pathogenicity test on grapevine, tomato
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