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| Strain number | VURV-B 126
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| Genus | Clavibacter
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| Species | insidiosus
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| Strain name | Cmi x 23
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| Organism type | Bacteria
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| Author | (McCulloch 1925) Davis, Gillaspie, Vidaver and Harris 1984
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| Form of storage | deep frozen culture-90°C,freeze dried culture
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| Form of supply | bacterial culture on solid medium
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| Restrictions | restrict. distribution, regulated harmful organism
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| Isolated by | Krejzar
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| Isolated in (year) | 2005
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| Isolated from | vascular vessels of lucerne
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| Determined by | Pánková - Biolog, FAME analysis, SA test, PCR, Bacteriology department
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| Determined in (year) | 2005
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| Depositor | Krejzarová - deep freezer, Bacteriology department, CropResInsti
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| Deposited in (year) | 2005
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| Geographic origin | Czech Republic, Bohemia
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| Pathogenicity | bacterial wilt oflucerne
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| Medium used | C-medium
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| Growth conditions | aerobic
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| Light conditions | +
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| Temperature conditions | 21°C
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| Applications | antigen, pathogenicity test
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